I found this quiz from Vegan Teen Cuisine blog.

1. Name a song that involves food in some way.
Caramel by Suzanne Vega

2. What criteria do you use when choosing a new cookbook to buy?
Recommendation of vegan friends, good reviews.

3. What did you eat today?
Granola with freeze dried strawberries, and a glass of OJ, since it's only 7am! Probably having lentil soup for lunch and a mixed veg stir fry for dinner though.

4. Name a vegan food that you know exists but you have never tried.
Truffles (too expensive!)

5. The Food Network just called and needs you to start your new show tomorrow. What will the title of the show be?
Kris's Cruelty Free Kitchen!

6. Favorite hot sauce or other spicy condiment?
Reggae Reggae Sauce

7. How old were you when you became vegetarian/vegan?
I went vegan at 24 in new year 2005, I'd already been a vegetarian since 1993 in high school!

8. Favorite vegan cheeze?
Cheezly Mozzarella-style

9. Cutest baby animal?
Kittens!!! (Ageism aside, cats are cute every bit as cute, and the grown-ups are less likely to be adopted from shelters...)

10. Favorite type of jam/jelly/marmalade/preserves?
Ginger jam!

11. Do you take any vitamins/supplements?
yepp, gotta make sure I get that B12 for sure!

12. What food/dish most embodies the Fall season?
Soup

13. What food would you have a hard time living without?
Soya or pasta or chocolate

14. Coffee, tea, or hot chocolate?
coffee

15. It's 10PM and you're starving. What do you eat?
cookies or toast

16. If you have an animal companion, what is his/her favorite food?
Fudge The Cat likes any really smelly sachet of fishy cat food, ewwww!

17. Worst injury you've gotten in the kitchen?
Burning my arm when the lid spun off the blender when I was blending soup... and what a mess it made too!

18. When you have a food-related question, who do you call?
The Vegan Freaks Forums or Scottish Vegans!

19. Summer is ending- What food will you miss most?
Fresh strawberries, I know you can buy em all year round these days, but they're just not the same!

20. What snacks do you keep in your purse/backpack/desk at work?
I don't, I only work part time.

21. Favorite soup to make on a rainy day?
Tomato/risotto rice soup from The Mediterranean Vegan Kitchen by Donna Klein

22. What's your favorite combination of fresh vegetable and/or fruit juices?
Mango, Orange, Apple, Ginger

23. Favorite brand of root beer?
Is it Geo Organics or something? The silver can

24. Make up your own question!
Favourite cupcake?

25. Hmmm....
The great debate: which do you prefer, tofu, tempeh, or seitan?
Tofu! It's soooo adaptable, you can make it into desserts like cheesecake or yogurts, as well as havung it savoury in tofu ricottas or quiches or scrambles, or stir-fried or baked... mmm!