Saturday, 27 October 2007

Red food and pesto review

I knew vegan pesto in a jar existed, and after much searching, I finally came across Zest's vegan pesto in Grassroots(an independent veggie healthfood store in Glasgow). It's a bit pricey at £2-35 for a wee jar, but it does taste lovely, with a strong nutty flavour. I've served it on wholewheat pasta here, but it'd be nice on a pizza as well. A handy cupboard standby :) 4/5

Tonight, I had a very red-themed dinner, red curry, with red onions, red bell peppers(and tofu, green bell peppers and brocolli) atop red quinoa. I had a few of Patak's mini poppadoms on the side to dip in it.

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