Wednesday, 26 September 2007

chilli, garlic toast and brocolli pasta bake

Sorry for the long break, I'll be back with more food soon, promise! Above, a bit if brocolli added to my macaroni "cheese" recipe for added tastiness and healthiness.
Leftover chilli served as a snack atop some nachos.

And some garlic toast for a quick side dish. Garlic bread doesn't need to be in the form of a baguette!

No comments: